Description
Slow cooked in red wine and rosemary, served with kumara mash, peas and pickled onions
$34.00
Served with red onions, roasted pumpkin, peanut, mints coriander, salad mix, lime, and peanut dressing.
Slow cooked in red wine and rosemary, served with kumara mash, peas and pickled onions
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